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Istanbul Meze and Grill - Half Price Voucher

£50.00 £25.00 Sales suspended
Sold Out
No longer available to buy.

Sales suspended
Sold Out
No longer available to buy.

Location: 31 High St, Wendover, Aylesbury
Contact Number: 01296 709276

Get a Feast fit for an Emperor for half price.

This voucher gives you £50 worth of food for only £25 at Istanbul Meze & Grill Bar until the 8th February.

The restaurant in Wendover is bringing one of the world’s healthiest and delicious cuisines (Ottoman and Mediterranean) to our doorstep.

Terms and conditions:

  •  Voucher only valid from Sunday to Thursday(so excludes Fridays and Saturdays).
  • This voucher entitles you to £50 off your original bill (if the bill is more the customer will pay for remaining amount).
  • Only one voucher can be used per sitting.
  • You must mention this voucher when booking.
  • All Mix96 terms and conditions apply.

About the Istanbul Meze & Grill Bar:

All dishes are cooked on an open charcoal grill, delightfully soft lamb and chicken kebabs, or tagines slow cooked in the stone oven. You can pop in for a quick snack after work to catch up with friends over a glass of wine or coffee, or for a light but filling healthy lunch.

There are plenty of small meze boards to share over a nice bottle of presecco, or you can have a hearty and honest meal with your family in a buzzing atmosphere.

Pick and match different dishes such as meatballs, grilled halloumi, stuffed wine leaves, hummus, calamari and many others, they all are served with limitless homemade pita bread.

Afterwards you can refresh your pallet with a small and strong cup of Turkish coffee,turkish delight and deliciously fresh homemade baklava.

Watch the hot honey sauce being poured on fresh baklava which has just come out of the oven:

They also offer plenty of vegetarian options.

Turkey has been at the centre of spice trade for centuries and the Ottoman cuisine adapted and perfected dishes from many other cuisines. The results of this distillation spread far beyond its borders with Turkish-style pastries (the ever-popular baklava) using filo and nuts being eaten in many neighbouring countries and beyond.

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